Thursday, November 28, 2013

Thanksgiving Day Menu!

Thanksgiving Day
Thursday, November 28, 2013

Spiced Nuts
Selection of Cheeses
Selection of Cocktails

Roast Turkey
Cornbread Stuffing
Grand Marnier Cranberry Sauce
Mashed Potatoes &Gravy
Gratineed Mustard Creamed Onions
Roasted Butternut Squash with Ginger
Brussels Sprouts Cockaigne
Pinot Noir, Elk Cove, 2011
Saint-Peray, Anne-Sophie Pic & Michael Chapoutier, 2011

Pumpkin Pie
Peanut Butter Blossom Cookies

Coffee & Tea


DC-area author Leslie Pietrzyk explores the creative process and all things literary.