TBR: Virginia Pye, The Shelf Life of Happiness

TBR [to be read] is a semi-regular, invitation-only interview series with authors of newly released/forthcoming, interesting books who will tell us about their new work as well as offer tips on writing, stories about the publishing biz, and, from time to time, a recipe! 

Give us your elevator pitch: what’s your book about in 2-3 sentences?

My characters long for that most elusive of states: happiness. One reviewer called these stories bittersweet, and I agree they combine heartbreak and joy in equal measure. A young skateboarder reaches across an awesome gap, both physical and emotional, to reconnect with his disapproving father. An elderly painter executes one final, violent gesture to memorialize his work. A newly married writer battles the urge to implode his happy marriage. And a confused young man desires his best friend’s bride and, in failing to have her, finally learns to love. In each story, my characters aim to be better people—and some even reap the sweet reward of happiness. 

Which character did you most enjoy creating? Why? And, which character gave you the most trouble, and why?

I most enjoyed writing the old artist character, William Dunster, in the story White Dog, because he’s cantankerous and befuddled and more than a little bit drunk, yet also wise. He observes the other characters and the manicured setting in the Connecticut countryside with an air of detachment, seeing through the gallery owner’s vanity and his wife’s unhappiness. Basically, Dunster can’t turn off his bullshit detector, so he’s thinking what we all might be thinking if we allowed ourselves. Plus he’s especially smart about art. What matters most to him is “the ongoing lover’s quarrel with the work.” A part of me feels that way, too.

Tell us a bit about the highs and lows of your book’s road to publication.

This book has a lot of good karma behind it, or maybe a better word is kismet. It was runner up for the Press 53 short story collection prize twice and Kevin Watson, the publisher and editor, wrote to me soon after the second time to say they should publish the collection. But for some reason I never got that email. About six months later, I wrote to him to suggest the same thing. And later, I was delighted to have one of my closest friends create the beautiful cover. We’ve also gotten the most moving responses from writers who I admire enormously. The whole thing feels like a happy labor of love.  

What’s your favorite piece of writing advice?

Write. That’s about it. Just sit down and do it. The process will teach you things that no one and nothing else can. Trust that you’ll improve with practice. Assume you’ll write many things, so don’t get too attached to one. But mostly, just write.

My favorite writing advice is “write until something surprises you.” What surprised you in the writing of this book?

I wrote these stories over a ten-year span, and while I sensed they had something in common, it wasn’t until I started to pull them into a collection that I discovered the theme of happiness—or the theme of the search for happiness. I realized that each story, in its own way, was about that striving, that universal longing.

How did you find the title of your book?

Strangely enough, the title was originally from a story that didn’t make it into this collection. I had written a short short set in a grocery store, where a woman is on the phone with her brother, who is at the hospital with their dying mother. The woman wants to escape the sadness of losing her mother by noticing simple things like the brightly lit fruit, but instead, all she can see is how everything is tainted with sorrow and decay. She thinks about the literal shelf life of grocery items, and the phrase shelf life of happiness crosses her mind.

Fast forward to when I put together this collection and I realized that story, while one of my favorites, didn’t fit because it was told in the first person and all the others were longer stories in third person. But I realized that the idea of a shelf life of happiness fit with many of the stories. It struck me that an altogether different character named Gloria Broadhurst, who is a bit of a grand dame, might actually say that phrase aloud, because she’s clever and wrestles unabashedly with her own unhappiness. Gloria would feel comfortable making a pronouncement using that phrase. So I plugged it into that story and then changed the title of that story to Shelf Life of Happiness.

This helps to illustrate my earlier writing advice: assume you’ll write a lot and it’s all yours to mess with, tear apart and build back up, ruin and perfect, and enjoy!

Inquiring foodies and hungry book clubs want to know: Any food/s associated with your book?

You’ve stumped me on this one. I never noticed that my stories are so lacking in food! Off the page, I love Italian dishes (and was just there again this summer and had some amazing meals), and Moroccan, and French, and Indian; you name it, I like it! But in my stories, my characters clearly need to eat more.

I see that only one character has a food recollection: the mother in Her Mother’s Garden shares a distant memory of a meal she had on a cliff-side restaurant in Greece. She’s never mentioned it to her daughter before, which only makes the daughter feel more desperate about holding onto her mother before it’s too late. So food, in this case, shows how private pleasures are often kept hidden, even from those we love, and how the longing for happiness and connection can attach itself to even the most pleasant of reflections.

READ MORE ABOUT VIRGINIA PYE: https://www.virginiapye.com

BUY THIS BOOK FOR YOUR TBR PILE: https://www.press53.com/short-fiction/shelf-life-of-happiness-by-virginia-pye

READ A STORY FROM THIS COLLECTION:

“Best Man,” https://www.press53.com/issue-137-presenting-guest-editors-149/#pye

        

Best Thanksgiving Stuffing EVER!

I really think the headline says it all…if stuffing is the obvious highlight of your Thanksgiving meal, you owe it to yourself to give this recipe a try. Put away the bagged bread cubes, drop that Stove-Top! This is not a hard recipe, and I promise what emerges will be worth your time. In an ideal world, you might have homemade chicken stock, but quality canned will do. This stuffing can be made early and reheated in a microwave. You can stuff it in the turkey or not. Keep it warm all day in a slow cooker. Eat it all by itself all by yourself for dinner (as I have done). In short, it is THE BEST and it has NEVER FAILED TO DELIGHT!

Cornbread & Scallion Stuffing

Adapted from the beloved, still-missed Gourmet magazine, November 1992
(It’s actually called Cornbread, Sausage & Scallion Stuffing, but I don’t put in the sausage. See the note below if you’d like to add the sausage.)

For the cornbread:

1 cup all-purpose flour
1 1/3 cups yellow cornmeal
1 tablespoon double-acting baking powder
1 teaspoon salt

1 cup milk
1 large egg
3 tablespoons unsalted butter, melted and cooled

For the stuffing:

¾ stick unsalted butter plus an additional 2 tablespoons if baking the stuffing separately
2 cups finely chopped onion
1 ½ cups finely chopped celery
2 teaspoons crumbed dried sage
1 teaspoon dried marjoram, crumbled
1 teaspoon crumbled dried rosemary
½ cup thinly sliced scallions
1 ½ cups chicken broth if baking the stuffing separately

Make the cornbread: In a bowl stir together the flour, the cornmeal, the baking powder, and the salt. In a small bowl, whisk together the milk, the egg, and the butter, and add the milk mixture to the cornmeal mixture, and stir the batter until it is just combined. Pour the batter into a greased 8-inch-square baking pan (I actually use a cast iron skillet) and bake the cornbread in the middle of a preheated 425 F oven for 20-25 minutes, or until a tester comes out clean. (The corn bread may be made 2 days in advance and kept wrapped tightly in foil at room temperature.)

Into a jellyroll pan, crumble the corn bread coarse, bake it in the middle of a preheated 325 F oven, stirring occasionally, for 30 minutes, or until it is dry and golden, and let it cool.

Make the stuffing:  In a large skillet, melt 6 tablespoons of butter and cook the onion and the celery over moderately low heat, stirring occasionally, until the vegetables are softened. Add the sage, marjoram, rosemary, and salt and pepper to taste and cook the mixture, stirring, for 3 minutes. Transfer the mixture to a large bowl, add the corn bread, the scallion, and salt and pepper to taste, and combine the stuffing gently but thoroughly. [In the original recipe, they tell us to “Let the stuffing cool completely before using it to stuff a 12-14 pound turkey. But the USDA now tells us the stuffing “should be mixed just before stuffing and cooking the turkey.” No one’s getting salmonella on my watch! Again, remember you can warm the stuffing in the microwave if needed.]

The stuffing can be baked separately: Spoon the stuffing into a buttered 3- to 4-quart casserole, drizzle it with the broth, and dot the top with the additional 2 tablespoons of butter, cut into bits. Bake the stuffing, covered, in the middle of a preheated 325 F degree oven for 30 minutes and bake it, uncovered, for 30 minutes more.

Serves 8-10; fewer if I am one of the dinner guests!

Note: Here are the instructions if you want to add the sausage: The recipe calls for “3/4 lb bulk pork sausage” that you brown in a skillet. Remove it from the pan—leaving the fat—and proceed with cooking the onions, etc. Add the sausage at the end, when you combine the cornbread and scallion with the onion mixture.

TBR: The Sound of Holding Your Breath by Natalie Sypolt

TBR [to be read] is a semi-regular, invitation-only interview series with authors of newly released/forthcoming, interesting books who will tell us about their new work as well as offer tips on writing, stories about the publishing biz, and, from time to time, a recipe!  

Give us your elevator pitch: what’s your book about in 2-3 sentences?

My book is a collection of short stories, loosely linked by place; all are set in West Virginia, most in an imagined town called “Warm.” The characters are primarily working-class folks dealing with trying times in their lives and communities. There is a bit of love, vengeance, and murder.

Which story did you most enjoy creating? Why? And, which story gave you the most trouble, and why?

I love when a story just comes to me, whole, as though it’s a gift, so my favorite stories are the ones that seem to just pour out in one setting. “My Brothers and Me” was like that, and it is one of my favorite stories not only for that reason, but because the characters—for better or worse—remind me a lot of my own family and I connect a with that protagonist. As for the second part of this question, I think all stories have their own challenges. The stories that are the “oldest” are probably the ones that gave me the most trouble when putting the collection together because I feel like I was a much younger, much different writer when I first wrote them, so getting everything to work together was a challenge.

Tell us a bit about the highs and lows of your book’s road to publication.

I don’t know if I ever would have felt like my collection was good enough or ready to send out. My friend and an excellent writer, Laura Long, told me to send her my draft—which was an incredibly generous offer—and I did. I still can’t quite believe that she was willing to do that for me. She read and told me that I should send it to West Virginia University Press, which had previously published her collection. She essentially told me to quit thinking I wasn’t good enough and that women, especially, do that too much. So, I listened to her advice and sent my collection to Abby Freeland and she was encouraging. I cannot give enough thanks to Laura and other writers in my life who have been so generous with their time and support. I hope someday to be able to do that for someone else.  

One of my biggest challenges on my road to publication was getting permissions for some of the quotes I used in my stories. Luckily, I was able to secure permission to use an excerpt from a CD Wright poem for my epigraph but was quickly rejected by the Thornton Wilder estate when I requested permission to use some lines from Our Town. Apparently they never give permission, and I’ve heard from other writers since—like you, I believe, Leslie*—that they were also denied. Perhaps we should start a support group.

All in all, though, this might have been a blessing in disguise. I had to re-write the section of the story that used the quotes from Our Town and it actually turned out better.

What’s your favorite piece of writing advice?

I don’t know that I have a favorite piece of writing advice, other than to just write the truth, whatever that truth might be. I try to do that. I don’t mean I write non-fiction, but that I try to be true to the heart of the place, the people, the issues that I’m writing about. I can’t do more than that.

My favorite writing advice is “write until something surprises you.” What surprised you in the writing of this book?

So, I don’t know if the writing of the book was as surprising as some of the early reviews have been. One of my first reviews talked about my book as though it was the darkest piece of literature ever to hit the shelves. It was essentially “Violence, violence, everywhere!” It wasn’t a bad review—in fact, it was a good one—but it was surprising to me to see that this is what a reviewer thought my book was about. I thought it was about family, friendship, resilience, perseverance. Sure, there is violence, but that was only part of the story to me. I joked to someone that maybe that reviewer just didn’t get Appalachians. I sent the review to Laura to see what she thought since she’d also already read the book, and she said, “I just don’t think they understand the Appalachian sensibility.” Apparently, I’m a dark little thing and didn’t even know it!

How did you find the title of your book?

The title of my book is the title of one of the stories, “The Sound of Holding Your Breath.” This story isn’t necessarily the “star” of the collection, if there is such a thing, but the idea of people holding their breath, the waiting, the anticipation, the expectation for the other shoe to drop does, I think, represent the feeling I wanted readers to have. I think it also fits well with the really beautiful cover designed by Than Saffel. The cover has shocking, hot pink lettering, layered over a faded landscape (which is also layered under a film of notebook paper). Than said that his concept behind the cover was meant to evoke that feeling you have when the sun comes up after a terrible (or just difficult) event, when everything is just really bright and cheery for everyone but you. I really love that.

Inquiring foodies and hungry book clubs want to know: Any food/s associated with your book? Any recipes I might share?

No, but I wish there were! There are campfires in a couple of the stories, and people roasting things on sticks.

READ MORE ABOUT NATALIE: www.nataliesypolt.com

READ MORE ABOUT THE PUBLISHER: www.wvupressonline.com

  

ORDER THIS BOOK FOR YOUR TBR PILE: www.wvupressonline.com

READ AN EXCERPT: the title story, “The Sound of Holding Your Breath”:  http://www.stilljournal.net/natalie-sypolt-fictioncontest2016.php

*Yes, I could be a member of this support group! The estate did not allow me to quote from "Our Town" in my novel A YEAR AND A DAY. I assumed anyone that rigid wouldn’t hesitate to sue me if I did anyway, so I rewrote and had to hope that most readers would be familiar with the few iconic lines I wanted to include (that I don't dare type out here!).

TBR: Famous Adopted People by Alice Stephens

TBR [to be read] is a semi-regular, invitation-only interview series with authors of newly released/forthcoming, interesting books who will tell us about their new work as well as offer tips on writing, stories about the publishing biz, and, from time to time, a recipe! 

Give us your elevator pitch: what’s your book about in 2-3 sentences?

Korean-born adoptee Lisa’s identity issues are slowly wrecking her life. After an explosive argument with her best friend while they are in Seoul searching for their birth mothers, she takes an impulsive trip with a handsome stranger only to find herself in North Korea. Held captive in a palatial underground compound, Lisa must come to terms with who she is and where she’s going.

Which character did you most enjoy creating? Why? And, which character gave you the most trouble, and why?

The character I had the most fun with was Lisa’s half-brother Jonny, who is based upon a real historical figure. I wanted to get that balance of satirical and yet informative, and add a psychological glimpse into how a flesh-and-blood human being can become a brutal dictator. He is also an example of the ultimate unanswerability of the nature vs. nurture question that perpetually vexes adoptees: which part of me is embedded in my genetics and which part is due to my upbringing? The character who gave me the most trouble was Lisa herself. She is not me, but in writing her, I had to confront the same pain, alienation and confusion that I experienced growing up as a transracial adoptee.

Tell us a bit about the highs and lows of your book’s road to publication.

The highs were writing it, which was cathartic, and its eventual acceptance by Unnamed Press, a fantastic indie press that publishes fierce, bold and highly literate works and who gave Famous Adopted People it’s perfect forever home. The lows were the many rejections I had to endure during the years-long submission process. My agent submitted it to 41 editors, and I myself sent it out about 20 times. (Unnamed Press was a cold submission, so writers take heart that manuscripts can make it out of the slush pile and onto an editor’s desk!) Rejection is caustic to the soul. But I took heart that the manuscript was never rejected because of the quality of the writing or any other fatal literary flaws, but rather because the individual editors just didn’t fall in love with the book. Quite a few claimed that Lisa was unlikable, which I took as editor-speak for the story doesn’t appeal to the soft middle of American culture and so we don’t want to take a chance on it.

What’s your favorite piece of writing advice?

Read the hell out of the genre in which you are writing. Read with a critical eye to see what works and what doesn’t. Don’t just read for the story, read for all the intricate moving parts that go into making an effective piece of literature.  

My favorite writing advice is “write until something surprises you.” What surprised you in the writing of this book?

I was surprised how intimate of a look I was allowing other people into my life. Though Lisa is her own fictional character, many of her experiences growing up as a transracial adoptee are mine. I’m a fairly private person and so it was somewhat shocking to find myself spilling my guts about my own personal pain.

Who is your ideal reader?

Besides adoptees, my ideal reader is a literary fiction buff who is willing to have the conventional view of adoption as a happily-ever-after fairy tale or a touching story of rescue and second chances challenged.

Inquiring foodies and hungry book clubs want to know: Any food/s associated with your book? (Any recipes I might share?)

Food plays a big part in my book, which features a Japanese chef who strives to make western food to please his employer. Food also serves as a symbol of gross economic inequality which is so perfectly illustrated by North Korea, where a select few gorge can gorge themselves on luxury foods while the vast majority make do with subsistence fare in between famines. Food is also an important cultural marker, and I enjoyed exploring the different palates of international cuisine, the raw fish of Japan, the dumplings of China, the noodle soups of Korea, the creams and sauces of France, the simple comfort of a tuna fish sandwich. I’m a big lover of noodles, and though I don’t have any recipes to share, I can tell you that the best ramen place in the DC area is Ren’s Ramen in Wheaton, the best Korean fusion is Seoul Food in Takoma Park, and the best sour soup dumplings and liang pi noodles can be found at Northwest Chinese Food in College Park.

READ MORE ABOUT ALICE STEPHENS: https://www.famousadoptedpeople.com/

ORDER THIS BOOK FOR YOUR TBR PILE:  http://www.unnamedpress.com/checkout/cart 

https://www.indiebound.org/book/9781944700744

TBR: How to Sit by Tyrese Coleman

TBR [to be read] is a semi-regular, invitation-only interview series with authors of newly released/forthcoming, interesting books who will tell us about their new work as well as offer tips on writing, stories about the publishing biz, and from time to time, a recipe! 

Give us your elevator pitch: what’s your book about in 2-3 sentences?

How to Sit is a collection of essays and stories meant to represent a memoir or memory based writing. It is meant to confuse the line between fiction and nonfiction, while examining elements of my life and identity.

Which piece did you most enjoy writing? Why? And, which piece gave you the most trouble, and why?

I really enjoyed writing “Thoughts on My Ancestry.com DNA Results.” It’s my favorite piece in the collection because it is the one I had the most fun writing. I embraced my speaking voice and syntax completely. I went outside my comfort zone with structure, even including footnotes. I kind of just threw up my hands and decided I was going to go for something I felt was completely new and different. It’s the first time I ever explored speculative essay writing. This is where I am speculating on possible facts based on the information in front of me. For an essay on ancestry from someone whose ancestors were slaves, really the only thing you can do is speculate. And I had a lot of fun thinking about all the different stories my ancestors could’ve been a part of.

“How to Mourn” was the most difficult to write. It is was the most technically difficult because I wanted to play with point of view. Ultimately, it’s a craft essay wrapped up in the story about my grandmother’s death told in first person, but through third person. It’s complicated to say the least, but deceptively not hard to read and that took a lot of work. But, it is also one of my favorites and the essay that received a notable in Best American Essays.

Tell us a bit about the highs and lows of your book’s road to publication.

Well…I think the highs and lows for me came in trying to conceptualize what this book would be and look like. Early on, I had this thought that I wanted to a chapbook that was flash creative nonfiction novella. That changed when I wasn’t getting any traction or bites. I was speaking to my friends Donald Quist and LaKiesha Carr and they asked me why I was so married to the idea of a chapbook and if I had enough pieces for a full length collection. They were the ones who encouraged me to go back to the drawing board, put the fiction and the nonfiction together and see what happens. This all coincides with learning about other collections that combine fiction and nonfiction. I had no idea that that could be a thing. After that, I submitted to a few open calls with independent presses because I knew that something genre-less with no defined bookstore shelf would be interesting to agents or big publishers. Luckily, I found Mason Jar.

What’s your favorite piece of writing advice?

Actually, something you told me, Leslie*, which was to write the stories that scare you the most. I really took this advice to heart when drafting the pieces in this collection. But, my question for you is, when those stories see the light of day, are we allowed to hide?

My favorite writing advice is “write until something surprises you.” What surprised you in the writing of this book?

Almost all of these pieces started off as memoir, or an attempt to write about a real life situation that happened to me. What surprised me were those instances where I realized that the way this happened in real life is pretty boring. I was surprised by those moments where I felt I needed to jazz it up and turn it into fiction because you always think that your life is much more interesting than it really is. And maybe at that time, that moment is full of emotion and tension, but later on when you are trying to reenact it on the page, its dull and “so what.” I wasn’t expecting that to happen as often as it did.

How do you approach revision?

I am a slow writer. I have no idea how people churn out think pieces or write so quickly about the news. 800 words can take me a month to write. This is because I edit as I go along. I revise what I’ve written before every time I pick up a piece of writing I’ve started. It is hard for me to do a quick and dirty draft. So, when I revise, my hope is that the piece is as close to what I want it to be as possible. That isn’t always the case. When I need to do a heavy revision, sometimes I start off by rewriting the entire piece. It helps to find holes or problems I did not see before.

Inquiring foodies and hungry book clubs want to know: Any food/s associated with your book?

Nope. However, if you want to bring ME some food, I will eat it. I am more of a heater-upper than chef.

***

READ MORE ABOUT TYRESE COLEMAN: www.Tyresecoleman.com

BUY THIS BOOK FOR YOUR OWN TBR PILE: www.masonjarpress.xyz/chapbooks-1/how-to-sit

  

READ AN EXCERPT, “How to Sit”: https://pankmagazine.com/piece/sit/

*Blushing! And always pleased to see former students leap forward so beautifully, sparked by something I have said.

TBR: Carry Her Home by Caroline Bock

TBR [to be read] is a semi-regular, invitation-only interview series with authors of newly released/forthcoming, interesting books who will tell us about their new work as well as offer tips on writing, stories about the publishing biz, and, from time to time, a recipe!  

Give us your elevator pitch: what’s your book about in 2-3 sentences?

Forty-seven stories—from flash fiction to full-length works, deeply felt, autobiographical fiction—unfold across the decades from the 1960s to present day and reveal a family’s hopes and fears, truths and lies, and love.

Which character did you most enjoy creating? Why? And, which character gave you the most trouble, and why?

Many of the stories are about this real character, Pop. Murray Blech. Veteran of the Korean War. Jew from the Bronx. A guy who marries, after a short tumultuous courtship, Louise Garofalo, an Italian-American from Maspeth, Queens, and whose joy turns quickly to tragedy. Even more so, Pop, in his heart is always running away, but ends up staying, for his children, because that is who is. He’s also a very good dancer. I loved writing Pop, I knew him well. In comparison, for Louise I had to research the contours of her life, walk the streets in Queens and Greenwich Village that I imagined she walked, listen to music from 1960s, practice the mambo, the dance she loves, and I’m a pretty bad dancer. Of course, Murray Blech and Louise Garofalo are my parents, and I am imagining their courtship and what came afterwards.

   

Tell us a bit about the highs and lows of your book’s road to publication.

Many lows and one big high. I first tried to write this book as a linked novel-in-stories. No one wanted to publish it. The agent that represented my young adult novels (Lie and Before My Eyes) didn’t think she could sell it as linked short stories. I thought I could expand on the stories that were set in the 1960s, and that are the heart of this collection, but I couldn’t quite make it to a novel. The highs began when I started writing flash fiction, (fiction 1,000 words and under).  I started expanding outward with the characters, even naming one recurring character, Caroline. Naming the character after myself gave me permission  somehow to go deeper with the stories, to fill it what I didn’t know, or don’t, frankly, want to remember. These shorter stories began to be published in literary magazines. A year and a half ago, I decided as a goal to put the stories set in the 1960s with these flash fiction stories and see if they “hung” together, see if they felt like a whole collection—and they did. I decided to submit the collection myself to small presses. And one day last spring, sprinting to teach a class, I received a call from the wonderful publisher, Kathleen Wheaton. My collection had won The 2018 Fiction Award from the Washington Writers’ Publishing House and that as part of the prize they would publish my book.

What’s your favorite piece of writing advice?

“Character is the very heart of fiction,” to paraphrase John Gardner. I always start with a voice in my head and think: who is this person? Why am I thinking about him or her? Why do I want to write about them, and by extension, why should a reader, any reader, care? Of course, if I think too much about this, especially the last question, I don’t write. So my other self-generated advice is: Write. Write more. Don’t think. See what happens with the words. Remember: you love words. Tempestuous, heat-seeking, full-bodied words often save you, and  your characters, from the void, from despair. Write.

  

My favorite writing advice is “write until something surprises you.” What surprised you in the writing of this book?

I wrote the stories in Carry Her Home over the last six years, and I was surprised that once I put the stories together that there seemed to be an arc from beginning to end—even the stories that are much less autobiographical, less personal, less drawn from my family, since not all are linked by blood. The whole is more expansive than its parts.

           

How did you find the title of your book?

Carry Her Home is the title of one of the works—a story told from Murray’s point of view about his wife, felled by tragedy, and how he wants, desperately, to carry her home from the state psychiatric hospital. I had to go inside another’s head and heart in this story. I broke apart writing this story. But it wasn’t the first title for the collection. It wasn’t the title I submitted the collection under—I went with a more neutral title: String Theory, the title of another story in the collection that the publisher didn’t think was the most resonant piece in the book, and she was right. When I suggested Carry Her Home, I knew it was the better, braver choice. I wish that I had named the collection that from the start.

 

Inquiring foodies and hungry book clubs want to know: Any food/s associated with your book? (Any recipes I might share?)

I’m half Italian (Sicilian) and half Jewish, how could there not be food? There are several stories in the collection in which Sunday dinner, appetizing and noshes are central. There is also a story about cake pans entitled, “Bundt Cake Pans.” So, here is the original recipe from my husband’s Grandma Ray for the most delicious Chocolate Chip Coffee Cake, which can made in a Bundt cake pan. I have added in parentheses a few notes from the times I have made this recipe. (Scroll to bottom for the recipe.)

  

READ MORE ABOUT CAROLINE BOCK: www.carolinebock.com

ORDER CAROLINE’S BOOK FOR YOUR TBR PILE: http://ww.politics-prose.com/book/9781941551165

NOTE: Caroline will be reading at Politics & Prose (main store 5015 Connecticut Avenue NW, Washington DC) on Sunday, October 21 from 1-2 pm. All are welcome!

Grandma’s Chocolate Chip Coffee Cake

¼ lb butter or margarine (unsalted)

1 cup sugar

2 eggs

1 tsp. vanilla extract

2 cups flour

1 tsp. baking powder

1 tsp. baking soda

1 cup sour cream or plain yogurt (not fat free)

6 oz. chocolate chips

Cream together butter, sugar.

Add eggs and vanilla.

Sift together all dry ingredients.

Alternate sifted flour and sour cream into butter mixture.

Stir in chips.

Pour into greased round tube or spring form pan. Can use Bundt cake pan.

Mix topping ingredients then sprinkle topping over batter:

½ cup brown sugar

1 tsp. cinnamon

½ cup chopped walnuts (optional)                      

Bake at 350 degrees for 45 minutes or until a tester comes out dry. Cool. (Enjoy!).

TBR: Anagnorisis by Kyle Dargan

TBR [to be read] is a semi-regular, invitation-only interview series with authors of newly released/forthcoming, interesting books who will tell us about their new work as well as offer tips on writing, stories about the publishing biz, and, from time to time, a recipe! 

We don’t expect an elevator pitch from a poet, but can you tell us about your work in 2-3 sentences?

I have been writing about my travels to China for some time, but it has taken me years to actually become comfortable with widely publishing such material as the opportunity to travel to China has always been bittersweet for me. The two times I have traveled there, I have been hosted by the Chinese Writers Association, and they were very kind to me. At the same time, it isn’t a secret that there are a slew of native Chinese writers—those openly dissident and those not—that the Communist Party silences and jails. So if I am writing honestly about China and my time there, I cannot be writing only about the wonders, of which there are many. But what happens then when those people who have been kind to me read work of mine which is part critical of their country? (The other option, which I had been defaulting to, was to write nothing.) So that, as well as being bold enough to include straight nonfiction in the book, was the challenge for ANAGNORISIS.

Tell us a bit about the highs and lows of your book’s road to publication.

No low points writing this book. I will say that significant aspects of it were inspired by my disappointment over the reception of my last book, but aside from processing that frustration into poems, it was wonderful getting to work with a blk woman editor, Parneshia Jones, for the first time (a rare opportunity for anyone still, sadly).

What’s your favorite piece of writing advice?

The only writing advice I offer universally is that everything you write—any draft, any revision, any book—is only an attempt.  (I actually articulated this in a tweet recently that went shockingly viral—someone quoted it back to me at a reading.) And what I am suggesting is that there is no need to be particularly hung up on attempting something in your writing because the best thing you ever write and the worst are both only just attempts at articulating a vision—a try. And tries are plentiful for writers.

What was your experience ordering these poems?

There is a strong hand at play in all my books’ structures, but with ANAGNORISIS in particular I wanted to curate a very specific experience. The movement away from, or out of, the State and psychic violence of early 2010s America to China (with the nonfiction passage serving as a bridge) and then back, bearing new perspective, is the same geographical and emotional journey I endured writing the book. One Amazon reviewer—bless them—wrote “[t]he beginning sequence of poems was compelling in its language and flow of raw, yet lyrically refined frustration and rage […]. The energy of the first half seemed to fade and I was left, however guiltily, to grind my way to the end.” That is exactly the point, though. I was not trying to, nor do I believe I have to, sustain a rage for the entirety of a book. At some point, that would become more performative than a true reflection of my honest processing. So the fish tastes like fish—its strong notes and subtlety. Sorry.

Inquiring foodies and hungry book clubs want to know: Any food/s associated with your book? (Any recipes I might share?)

So speaking of food, while I cannot cook a lot of it, the thing we ate the most in China was actually Corean (Korean) food—barbeque & bibimbap. (There is actually a poem about dining at a North Corean restaurant in the book.) Done well (and I know the difference now), or at least done with an attention to tradition, I can’t recommend it enough.

Japchae is a great Corean dish that is easy to make at home. With the nod to tradition earlier, I would recommend this preparation video by food blogger Angela Minji Kim: https://www.youtube.com/watch?v=HyA-3nJD4TA

READ MORE ABOUT KYLE DARGAN: http://www.american-boi.com/

ORDER ANAGNORISIS FOR YOUR TBR PILE:  https://www.indiebound.org/book/9780810137844

READ A POEM, "Olympic/Drive": https://datebook.sfchronicle.com/books/state-lines-kyle-dargans-olympic-drive